Saturday, April 28th, 2018
AUX Bar (On Fire) Guest Chef kicks off as we welcome Chef David Santos of Um Segredo/Good Stock in NYC as we host a NYC version of Hot Chicken beginning at Late Night. No Reservations are needed. Don't miss this delicious menu!
One Night Only! Join us as we host Chef David Santos here at AUX Bar Saturday, April 28th for this (very) special NYC Hot Chicken Menu starting at 10:00pm and going until 2:00am! Cocktail and drink specials abound! Let's show NYC some love Asheville!
Santos' Hot Chicken Sandwich|
Hot Breast, Lettuce, Santos Ranch, Pickles, on a Martins Potato Roll. $10.
Santos' Hot Fish Sandwich|
Hot Breast, Lettuce, Santos Ranch, Pickles, on a Martins Potato Roll. $9.
Hot Drum and Thigh Combo|
served with 'Parker's' Cole Slaw and choice of Fries, Potato Salad or Mac & Cheese. $13.
Hot Chicken 'Tachos'|
Tater Tots, Pulled Roasted Hot Chickens, Cheddar, Santos' Ranch, Scallions & Pickles $7.
Santos Bucket Oh' Chicken and Bubbles| (preorder only!)
A Whole (Hot) Chicken (10 Pieces) served up with your style heat and your pick of three sides plus pickles and Santos' ranch- cause your classy as *@uck we serve this with an ice cold bottle of bubbles! $40.
More about chef David Santos and the NYC Um Segredo Supper Club here: http://chefdavidsantos.com.